Meet the Manager: Lih Lih Huang Chern, @global/@pure Chef

Dining Center

For any regular visitors to the @global or @pure stations you probably already know "Lih Lih." But, on March 27th make the point to introduce yourself and get to know this very creative culinarian on our team. She's the inspiration for many of the dishes you've had at these upper level stations.

New England Clambake

Dining Center

We wanted to end the school year in style by putting out an good old New England clambake. The must make meal will feature native lobster, clam chowder with fresh rolls and butter, steamer clams, mussels, linguiça, red bliss potatoes, corn on the cob, house-made coleslaw and sliced watermelon.

Food on a Stick Day

Dining Center

Foods that come on a stick are fun and easy to eat. Celebrate the day by trying our fun creations. No utensils needed!

Asian-style Breakfast

Dining Center

Join us to sample a variety of Asian-style breakfast favorites that include soybean milk and deep-fried dough sticks, steamed buns, tofu pudding, wheat noodles, rice porridge or congee, wontons and dumplings, pancakes with eggs, morning tea and dim sum.

Celebrate April Birthdays

Center Stage

If you were born in April you share the birthday month with Hans Christian Andersen, Washington Irving, Maya Angelou, Bette Davis, Thomas Jefferson, Charlotte Brontë, John Muir, Shirley Temple, Ella Fitzgerald, and Samuel Morse. Be sure to celebrate with a slice of cake.

Coffee Cake Day

Dining Center

What goes great with a hot cup of coffee in the morning? Coffee cake. Come to Sunday brunch and get yours while you celebrate Coffee Cake Day.

Home Opener Celebration

Dining Center

Celebrate the home opener for the hometown team and World Series ring ceremony! Just prior to the 2:05 pm game, we will feature a loaded nacho bar and Fenway franks chili dogs. Plus, the first 200 guests will get a souvenir mini-batting helmet filled with your favorite High Lawn Farm ice cream. GO SOX!

Build Your Own Sundae Bar

Build your own sundae featuring High Lawn Farm's hard packed ice cream. We'll have all the toppings you'll need!

Taste of the Mediterranean Dinner

No need to travel overseas to get a taste of the Mediterranean. Chef Lachance and his culinary team will transport you with beef gyros, chicken shawarma, rice, potatoes, tzatziki, hummus, and many more surprises.

Patriots Day Brunch

Whether you'll be taking in a day game at Fenway or experiencing the Boston Marathon, Patriots Day in Boston is a quintessential celebration. Celebrate in the Dining Center with great tasting brunch items.

Day of the Mushroom

Mushrooms are packed with nutritional value. They're low in calories, are great sources of fiber and protein (good for plant-based diets). They also provide many important nutrients, including B vitamins, selenium, potassium, copper, and (particularly when exposed to the sun) vitamin D. Certainly worthy of its very own day. Join us for a sampling of […]

Love Food, Love Poke

One of trendiest new dishes is poke, pronounced poh-KAY (rhymes with okay), and is Hawaiian comfort food. Poke means “to slice or cut” in Hawaiian. It is similar to sashimi or ceviche and is frequently topped with soy sauce, sesame oil, and scallions. There are many poke variations, such as cubed avocado, tofu, or octopus. […]