Taste of Ireland: St. Patrick’s Day Dinner
Celebrates St. Patrick's Day in the Dining Center!
Emerson College
Emerson College
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Love Food, Love Bitterness
Dining CenterThis month we'll honor 'bitterness' in dishes throughout the Dining Center. There are more than 1,000 different chemicals that elicit a bitter taste in our mouths. Our culinary team will play with the many delicious combinations to create tasty dishes.
First Day of Spring (At Last)
Dining Center, Max C-Store and Paramount CafesSpring is always great in Boston! So, no better way to bring in the better weather than celebrating the first day of Spring. The Emerson Dining team will kickoff this season with spring inspired dishes and desserts.
International Waffle Day
Dining CenterTo celebrate we'll feature an extra special waffle bar with a wide range of toppings. See how creative you can get in making your waffle creation the best ever.
Farmworker Awareness Week (March 25-31)
Join us in celebrating the unsung heroes of the farmworker rights movement
Meet the Manager: Tinney Zhu, Cafe Manager
Dining CenterGrowing up in a household with a father who was a chef in an Asian fusion restaurant, I was introduced to a wide range of some great tasting and interesting food. From an early age, I learned the importance to try anything and everything at least once. From my first taste of sushi, I was […]
Meet the Manager: Lih Lih Huang Chern, @global/@pure Chef
Dining CenterFor any regular visitors to the @global or @pure stations you probably already know "Lih Lih." But, on March 27th make the point to introduce yourself and get to know this very creative culinarian on our team. She's the inspiration for many of the dishes you've had at these upper level stations.
New England Clambake
Dining CenterWe wanted to end the school year in style by putting out an good old New England clambake. The must make meal will feature native lobster, clam chowder with fresh rolls and butter, steamer clams, mussels, linguiça, red bliss potatoes, corn on the cob, house-made coleslaw and sliced watermelon.
Food on a Stick Day
Dining CenterFoods that come on a stick are fun and easy to eat. Celebrate the day by trying our fun creations. No utensils needed!
Asian-style Breakfast
Dining CenterJoin us to sample a variety of Asian-style breakfast favorites that include soybean milk and deep-fried dough sticks, steamed buns, tofu pudding, wheat noodles, rice porridge or congee, wontons and dumplings, pancakes with eggs, morning tea and dim sum.
Celebrate April Birthdays
Center StageIf you were born in April you share the birthday month with Hans Christian Andersen, Washington Irving, Maya Angelou, Bette Davis, Thomas Jefferson, Charlotte Brontë, John Muir, Shirley Temple, Ella Fitzgerald, and Samuel Morse. Be sure to celebrate with a slice of cake.
Coffee Cake Day
Dining CenterWhat goes great with a hot cup of coffee in the morning? Coffee cake. Come to Sunday brunch and get yours while you celebrate Coffee Cake Day.