Hey there foodies! Our lead cook, Victor Moraga, has a special surprise for you in the Dining Center: a delicious dish made specially for you! Visit him at Center Stage during lunch for a taste of one of his specialty entrees.
We're flipping the switch for Earth Day! Join us in the Dining Center on April 22nd as we showcase and discuss various ways to reduce your carbon footprint by turning to plant-based meals.
Are you a lover of breakfast foods, games, and fun? Look no further than the Dining Center for a special breakfast-for-dinner menu! Open to all students, faculty, and staff!
Visit Emerson Sustainability in the Dining Center to learn how you can help reduce food waste!
Join us in the Dining Center to celebrate April birthdays. We will serve some sweet treats, so don't miss out!
Join us during lunch to celebrate Hispanic Heritage Month with Amigos! Not only will we have delicious Hispanic dishes, but also catchy tunes and vibrant decorations. See you there!
Visit Marketing Director, Mariyam Quaisar, at Center Stage for some mouth-watering Indian food.
To commemorate Native American Heritage Month, we will be showcasing recipes from two cookbooks, "Seed to Plate, Soil to Sky" and "The Sioux Chef's Indigenous Kitchen." Join us in honoring indigenous foods and bringing light to the importance of food sovereignty.
Join us in the Dining Center to celebrate November birthdays!
Visit our cozy table in the Lion's Den for delicious hot apple cider paired with yummy pastries!
Get in the party mood with a plant-based foods! Visit our snack board table in the Lion's Den full of delicious, whole foods.
Join us in the Dining Center for our annual Friendsgiving, where every station will have a delicious meal! Turkey and mashed potatoes to start, and a chocolate fountain to end? Yes please!
